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Time: 10:00 – 13:15 Friday Place: Loch Arthur Farm Shop Continue reading
Ingredients for the Sauce: 1 leek, washed and halved lengthwise, then thinly sliced Olive oil Salt and freshly ground black pepper ½ tsp dried coriander... Continue reading
From the 1950S to the present day The company first began when John King started fishing for lobsters on his sailing boat in the 1950s.... Continue reading
Ingredients: 225g Cherry tomatoes Olive oil 1 clove of garlic 3 sprigs Thyme 1 shallot, finely chopped 10 strands saffron 100ml Vegetable or Fish stock... Continue reading
Time: 14:45 – 15:15 every Thursday Place: The Steam Packet Inn Continue reading
Time: 15:30 – 16:00 every Thursday Place: The Square Continue reading
Time: 13:30 – 14:30 every Thursday Place: C&C Galloway / Memorial Continue reading
Time: 12:45 – 13:15 every Thursday Place: Opposite Village Hall Continue reading
Time: 10:30 – 12:00 every Thursday Place: The Square Continue reading
Time: 9:00 – 10:00 every Thursday Place: Town Clock – Car Park at Adamson Square Continue reading
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