
Swally n’ Scran Tapas
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Tapas lunch is back!
2 Small Plates and 1 Large Plate £40
Small Plates
– BBQ Octopus, Dashi Barley, Turnip Puree, Pickled Samphire
– Grilled Kirkcudbright Scallops with Saffron & Cider Reduction
– North Sea Crab & Fennel Croquetas
– Smoked Haddock, Leek & Sherry Empanadillas
– Venison Sausage Rolls with Smoked Tomato & Sherry Dip
– BBQ Octopus, Dashi Barley, Turnip Puree, Pickled Samphire
– Grilled Kirkcudbright Scallops with Saffron & Cider Reduction
– North Sea Crab & Fennel Croquetas
– Smoked Haddock, Leek & Sherry Empanadillas
– Venison Sausage Rolls with Smoked Tomato & Sherry Dip
– Smoked Mushroom and Lentil pate, pickled Shallots and Oat cakes
Large Plates
– Seafood Zarzuela with Scottish Shellfish, Langoustines, Mussels, hake, Tomato–Almond Broth
– Grilled Whole Plaice with Salsa Verde & Preserved Lemon
– Cod and Cider Broth, Samphire
– Kirkcudbright Bay Lobster Finished with Herb and Lemon Butter on a Bed of Winter Greens £6 supplement
– Slow-Braised Shoulder of Lamb with Rosemary & Sherry Jus
– Roast Cauliflower with a Douglas Fir Infused Honey Glaze
– Seafood Zarzuela with Scottish Shellfish, Langoustines, Mussels, hake, Tomato–Almond Broth
– Grilled Whole Plaice with Salsa Verde & Preserved Lemon
– Cod and Cider Broth, Samphire
– Kirkcudbright Bay Lobster Finished with Herb and Lemon Butter on a Bed of Winter Greens £6 supplement
– Slow-Braised Shoulder of Lamb with Rosemary & Sherry Jus
– Roast Cauliflower with a Douglas Fir Infused Honey Glaze
Sides
– Roast Potatoes £5
– Salt and Vinegar Fries £5
– House Salad £4
– Winter Greens with Garlic and Lemon £5
– Seaweed Butter Served Homemade Focaccia £6
– Salt and Vinegar Fries £5
– House Salad £4
– Winter Greens with Garlic and Lemon £5
– Seaweed Butter Served Homemade Focaccia £6


